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本产品包含10种彩色预染的已知分子量标准蛋白，分子量范围为11kD-180kD，每种蛋白含量约为0.2-0.4mg/ml。预染marker可以用于直接观察蛋白质电泳状况以及清晰地判断Western Blot的转膜效果。经SDS-PAGE凝胶电泳或转移到PVDF或NC膜上可得到清晰的10条彩色蛋白条带，其中25kD为绿色条带，75kD为红色条带，其余8条是蓝色条带。
使用说明：
1. 本产品是即用型液体，可直接上样电泳。上样前无需加热，稀释或添加还原剂。
2. 上样5ul，SDS-PAGE电泳过程及转膜后可看见清晰的彩虹条带。
3. 建议分离胶浓度为15% 。
注意事项：
1， 本产品含有较高浓度甘油，常规-20℃保存为液体状态，可直接使用。若冰箱温度不稳，导致结冰，可适当分装后置于4℃保存，至少稳定6个月。
2， Marker分离效果与PAGE胶浓度相关，若分离胶浓度低于15%，25kD以下条带不易分离，但不影响绿色（25KD）及以上条带。如果目的条带小于25KD，建议分离胶浓度大于或等于15%。
3， 转膜效果与转膜时间有关，需根据客户目的条带大小而定，如果转膜后较大分子量条带有部分未转膜成功，属于正常现象。
与同类产品对比图：
相关产品：
P1015 4×蛋白上样缓冲液（含DTT）
A1010 30%制胶液(29:1)
P1200-1 SDS-PAGE凝胶制备试剂盒
T1070 5×Tris-甘氨酸电泳缓冲液
D1060 10×电泳转移缓冲液
PR1910 彩虹180广谱蛋白marker
PR1700 预染次高分子量蛋白marker
SW3010 膜封闭液
DA1010 DAB显色试剂盒（20×）
PE0010 ECL Plus荧光检测试剂(ECL超敏发光液)
注意事项
Considerations
1.本产品仅供科研使用。请勿用于医药、临床诊断或治疗，食品及化妆品等用途。请勿存放于普通住宅区。
2.为了您的安全和健康，请穿好实验服并佩戴一次性手套和口罩操作。
3.实验结果可由多种因素影响，相关处理只限于产品本身，不涉及其他赔偿。
论文引用
Paper Citation
【本资料源自公开渠道，如需（此处）屏蔽，请联系删除】
折叠
Thermophoretic glycan profiling of extracellular vesicles for triple-negative breast cancer management
| AuthorLi Yike, Zhang Shaohua, Liu Chao, Deng Jinqi, Tian Fei, Feng Qiang, Qin Lili, Bai Lixiao, Fu Ting, Zhang Liqin, Wang Yuguang, Sun Jiashu | Publish_toNature Communications |
| IF16.6000 | PMID38480740 |
Cascaded microfluidic circuits for pulsatile filtration of extracellular vesicles from whole blood for early cancer diagnosis
| AuthorZhenglin Li, Chao Liu, Yangchang Cheng, Yike Li, Jinqi Deng, Lixiao Bai, Lili Qin, Huili Mei, Min Zeng, Fei Tian, Shaohua Zhang, Jiashu Sun | Publish_toScience Advances |
| IF14.9570 | PMID37083528 |
Photosynthetic microorganisms coupled photodynamic therapy for enhanced antitumor immune effect
| AuthorHaoran Wang, Honghui Liu, Yunfei Guo, Wenjing Zai, Xianghui Li, Wei Xiong, Xiaozhi Zhao, Yingfang Yao, Yiqiao Hu, Zhigang Zou, Jinhui Wu | Publish_toBioactive Materials |
| IF14.5930 | PMID35087966 |
Physicochemical, functional and antioxidant properties of mung bean protein enzymatic hydrolysates
| AuthorFen-Fang Liu, Ying-Qiu Li, Chen-Ying Wang, Yan Liang, Xiang-Zhong Zhao, Jin-Xing He, Hai-Zhen Mo | Publish_toFOOD CHEMISTRY |
| IF9.2310 | PMID35679704 |
Structural, functional and antioxidant properties of Lentinus edodes protein hydrolysates prepared by five enzymes
| AuthorShu-Jing Bing, Xing-Shuo Chen, Xin Zhong, Ying-Qiu Li, Gui-Jin Sun, Chen-Ying Wang, Yan Liang, Xiang-Zhong Zhao, Dong-Liang Hua, Lei Chen, Hai-Zhen Mo | Publish_toFOOD CHEMISTRY |
| IF8.8000 | PMID37879156 |
Insight into the mechanism of high hydrostatic pressure effect on inhibitory efficiency of three natural inhibitors on polyphenol oxidase
| AuthorXuezhi Tian, Yunhao Lv, Liang Zhao, Yongtao Wang, Xiaojun Liao | Publish_toFOOD CHEMISTRY |
| IF8.5000 | PMID38905831 |
Effective Extraction of Keratin from Human Hair under Mild Conditions Using DES Based on Choline Chloride and Ethanolamine
| AuthorJunlei Wang, Zhimin Zhao, Hanmeng Yuan, Hongshuai Gao, Yi Nie | Publish_toACS Sustainable Chemistry & Engineering |
| IF8.4000 | PMIDnull |
Novel strategy to raise the content of aglycone isoflavones in soymilk and gel: Effect of germination on the physicochemical properties
| AuthorGuannan Liu, Jie Zhou, Sijin Wu, Shijie Fang, Muhammad Bilal, Chong Xie, Pei Wang, Yongqi Yin, Runqiang Yang | Publish_toFOOD RESEARCH INTERNATIONAL |
| IF8.1000 | PMID38729717 |
Functionalized injectable hyaluronic acid hydrogel with antioxidative and photothermal antibacterial activity for infected wound healing
| AuthorYikun Ren, Shanshan Ma, Dan Zhang, Shen Guo, Rong Chang, Yuanmeng He, Minghao Yao, Fangxia Guan | Publish_toINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES |
| IF8.0250 | PMID35537589 |
SPINK7 Recognizes Fungi and Initiates Hemocyte-Mediated Immune Defense Against Fungal Infections
| AuthorDong Zhaoming, An Lingna, Lu Mengyao, Tang Muya, Chen Haiqin, Huang Xuan, Hou Yong, Shen Guanwang, Zhang Xiaolu, Zhang Yan, Xia Qingyou, Zhao Ping | Publish_toFrontiers in Immunology |
| IF7.5610 | PMID34603317 |
